Longganisa Balls
Roni Bandong
Longganisa. Traditional breakfast Filipino meal. Paired with garlic rice, fried egg, some vinegar for dipping, and you are good to go!
Roni Bandong has a special twist to longganisa. One - she makes her own. Two - she makes them into balls and serves them as appetizers. Yes, appetizers. Three - she drizzles her special Hamonado sauce over it. And for those who have tasted this dish, they can’t stop talking about it! Let’s give it a try, shall we? For those in the US, RoniB’s sauces can be ordered through AcuGlobal. |
Ingredients
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Procedure
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