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FILIPINO FOOD MOVEMENT
​BLOG

Savor Filipino Is Back!

7/20/2016

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Savor Filipino 2016 is back and all new!

New team.
New city.
New venue.
New chef lineup.
New format.

The only thing that remains from the last event in 2014 are the Filipino spirit and love for Filipino food.

We are so grateful for the supporters and organizers of our last event 2 years ago. Over 25,000 attendees came to Savor Filipino '14! Because of this event, we were able to meet so many new people and collab with chefs from all over the country and abroad. We took 2015 off to get our non-profit status settled and to reflect on the year prior. Before we knew it, we were planning for the Savor Filipino 2016. 

Savor Filipino 2016 will be held at The Overlook Lounge in Oakland, California. The theme is "buksan" which invites our attendees to open their minds and palates to the epic lineup of Filipino dishes and drinks to be offered.  After the day event, there will be a VIP dinner in the same building where guests will enjoy a multi-course meal.

The complete chef lineup will be released shortly. Until then, stay locked on our Filipino Food Movement Instagram where we will announce a new chef from our roster ever Friday!

Interested in being a featured chef, sponsor or volunteer? Go to the official Savor Filipino website and apply directly on the website. Looking just to eat and drink? Get your tickets here! JUST SAYING...prices for tickets go UP on August 1, so get your tickets today!

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We would also like to invite you to our Thunderclap campaign which also ends in August! Please help promote ‪#‎FilipinoFood‬, The Filipino Food Movement, and Savor Filipino by pledging your support in this Thunderclap campaign!

All you need to do is click the link below and choose which social media platform you will allow the campaign to post a short, one-time post on your timeline.
Thank you to everyone who has supported so far! I see you and we are grateful! Our goal is 500 people and I have well over that on my friends list here on Facebook. If each one of you pledges, we can get Filipino food and our event Savor Filipino trending on social media!

Again, we thank everyone who is in this movement with us! While we know not everyone can make it to our event in October, we would greatly appreciate it if you share it with your friends and families. Our goal is to have a Savor Filipino in every major city in the nation. We can't do that without your help!

Don't forget to follow us on Instagram!

For all the food porn, go here: https://www.instagram.com/filipinofoodmovement/
For the info on events and see what the folks of the movement are up to, go here: https://www.instagram.com/savorfilipino/

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Joanne Boston-KwanHull is an eater, writer, social media manager and Vice President of The Filipino Food Movement. She enjoys the simple things in life, such as roaming around San Francisco, ice cream, spending time with her niece, Bay Area sports, and of course, great food - even better with great conversation. 

​Follow her daily joys on her personal Instagram as well as the Filipino Food Movement's Instagram.
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The Filipino Food Movement® name and illustrations are the copyrighted work of the Filipino Food Movement® a 501(c)3 public not-for-profit corporation for public benefit.  Federal Tax ID No. 47-1292926   All Rights Reserved.
We are an all-volunteer organization. Funds from our sponsors, sales of merchandise, and participation in events enable us to make a sustainable impact on the Filipino Culinary Arts industry.
1101 Railroad Lane, Pittsburg, CA 94565  |  2740 38th Avenue, San Francisco, CA 94116 |   info@filipinofoodmovement.org
  • Home
  • ABOUT
    • BOARD OF DIRECTORS
  • KULINARYA LIVE!
  • RECIPES
    • Food for the Gods
    • Ahi Ginataan
    • Aligue Pasta
    • Arroz Caldo
    • Black Longganisa Paella
    • Bibingka
    • Atchara
    • Banana Kunafa Cones in Malagos Chocolate
    • Beer Braised Beef Shortrib Caldereta
    • Bangus Sisig
    • Pork Barbecue
    • Beef Kilawin
    • Bicol Express
    • Black Sesame Penoy No Churn Ice Cream
    • Bopis (Sizzling)
    • Boudin Lumpia
    • Bringhe Kapampangan
    • Calamansi Curd & Lime Poppy Seed
    • Chicken Adobo Pie with Homemade Banana Catsup
    • Chicken Binakol
    • Chicken ala King
    • Chicken Relleno
    • Crispy Pork SInigang
    • Clam Sinigang
    • Croquettas & Albondigas Con Patatas
    • Ensaladang Talong (Eggplant Salad)
    • Satori Cocktails
    • Vegan Kare-Kare
    • Ginataang Gulay
    • Ginataang Manok, Kalabasa at Sitaw
    • Grilled Cheese
    • Halo-Halo
    • Impossible Longganisa Ramen Burger
    • Instant Pot Chicken Adobo
    • Jackfruit Adobo Taco
    • Kaldereta Nachos
    • Kilawen Pulpo (Octopus Ceviche)
    • Longganisa Balls
    • Lumpia Burger
    • Lumpiang Sariwa
    • Mango Salsa
    • Mango Salad
    • Misua Almondigas
    • Mit-chado
    • Nilingta Ikan
    • Tsokolate Financier
    • Lamb Pancit with Handmade Noodles
    • Pancit Palabok
    • Pandan Crepe Cake
    • Pol Pog
    • Polvoron
    • Pork Belly Sisig
    • Pork Tenderloin Adobo with Banana Ketchup, Potatoes and Jalapeño Pepper
    • Sinigang Na Salmon sa Miso
    • Sinilihan aka Ginataang Kalabasa at Hipon
    • Shrimp Sinigang
    • Filipino Spaghetti
    • Steak Salpicao Sizzler
    • Filipino Tacos
    • Spiced Heritage Carrots
    • Ube Pudding
    • Ube White Chocolate Chip Macadamia Coolies
    • Ube Whoopie Pie
    • Vegan Crispy Bicol Express
    • Side of Zuke (Zucchini Rice)
  • GLOBAL RESTAURANT DIRECTORY
    • A – B - C
    • CALIFORNIA - Northern
    • CALIFORNIA - Southern
    • D - E - F - G
    • HAWAII
    • I - J - K - L - M
    • N
    • O - P - Q - R - S
    • T - U - V - W
    • CANADA
    • DENMARK
    • GERMANY
    • PHILIPPINES
    • UNITED KINGDOM
  • BLOG
  • SAVOR FILIPINO SUMMIT
  • PRESS
  • VOLUNTEER
    • CONTACT
  • Product
  • Pork (Baboy)
  • New Page